Dabob Bay

Dabob Bay

Dabob Bay, Hood Canal, WA   🌎 See Oyster Map

Classic, intertidal beach-grown Pacific oyster, with the curled lip and thick shell of the breed. Dabobs are among the saltier of Washington oysters, owing to their location near where Hood Canal meets the Straits of Juan de Fuca.

Avg. rating 3.5
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Dabob Bay (3 Ratings)

  1. Ashley Maassen on May 29, 2016 at 9:42 am
    Rating 3

    These are fairly briny for a Pacific oyster with a nice light cucumber-y touch.

  2. jfieldingw on May 8, 2016 at 9:51 pm
    Rating 4

    Suprisingly briny and tasty. Closest to an east coasy oyster as I have tasted here in Washington. My 4 year old grandson lovesloves them too.

  3. belder on July 15, 2015 at 12:45 am
    Rating 4

    I really like these oysters. I think part of it is because of my East Coast location and love of the brine in oysters. These are so far the briniest Pacific oyster in my experience and I think it really works well with the traditional cucumber/melon flavors of Pacific oysters.

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